
Hello everyone, happy Monday, I really am glad it is monday. I have to say this weekend was so busy that my house is not up to par and so I have a lot of work today to get back in order. But I love Mondays because it is so calm and quiet in my house. The weekends are great because my husband is home with no work to do, and because of his commute we don't get to spend much time together during the week and also both of my kids are home because my daughter doesn't have school on the weekends obviously. It is a big ball of crazy loud fun around here. But then Monday morning my daughter off to school and my husband off to work and it is just me and my little one and it is so peaceful around here. I love to just take a moment to sit down on the couch, close my eyes and listen to my little playing quietly and just bask in the moments. Well that being said I guess I need to move on to my menu for this week!
Last week was my first menu plan and we did wonderful only missed one day and that was because my husband ended up having a draft for the little league team his dad and him are coaching. The kids and I just snacked instead of fixing a big dinner. This week my menu plan is not so specific to what day we will eat it beacuse I did feel like when I had it on my menu board I was stuck just having that for the evening although I am fully capable of changing it I don't know why I didn't. Anyhoo I made a list of things we will be eating this week and then I will have it on my board and I can choose which one sounds good for the night. Also this week and hopefully this afternoon I am going to be making some snacks for the kids and so I have listed those at the bottom.
Lastly I have decided that I will be starting a challenge for all of my readers just a weekly challenge. We have been talking in church lately about service and serving others as a part of our making disciples that we are working on rather than just being people who come to church, sit in the blue chairs and hear a good sermon and go home. Anyhoo I have always loved to serve (and I don't mean food although that was what I did yesterday for my service project) but I really have a heart to serve and so I want my children to have that love to serve people as well and know how important it is. I decided that I am going to work on doing a small service project everyweek and either have my kids do the same or have a project for them as well. So here is where the challenge comes in. I will have a new tab for these challenges and I hope that you will come and take part with us in the challenges as well. Well I will talk more about that on the challenge page so after you check out my menu for the week hop on over and check out our challenge this week.
Menu for the week:
Swiss Steak
A creamy chicken and rice casserole (no canned cream of chicken or mushroom used)
Tator Tot Casserole (crockpot food so easy)
BBQ Pork Sandwiches (Crock pot food )
Spagetti (my daughters favorite and she has been begging for over a week now)
Snacks for the week:
blueberry or Blackberry granola bars (peanut free)
Poptart Bites
Fruit Leather
